#19 MEXICAN GUMBO $3.99
Spicy, thick Bean Soup

#20 TORTILLA SOUP - Slightly Spicy. Freshly made. Served with Avacado, a little Pico de Gallo and, of course, fried Tortilla Strips.
Sm Bowl $ 3.99 Lg Bowl $ 6.59

FRIJOLES A LA CHARRA - Our Great Bean Soup which has everything in the Kitchen mixed in. It's great for all seasons.
Sm Bowl $ 3.29Lg Bowl $ 6.29

#21 STUFFED JALAPEÑOS - Slightly Spicy Jalapeños Stuffed with Monterey or Cheddar cheese. Served with Sour Cream
(or Dressing).
order of two $ 3.25 order of five $ 5.99

QUESO FLAMEADO - Melted Monterrey Jack Cheese with Chorizo or Fajita Meat flaming with 151 on the top. Served with flour tortillas.
$ 9.95

LUPE'S LOADED QUESO - Chili con Queso with Guacamole, Taco Meat and Pico de Gallo inside for an awsome taste. Served with flour tortillas.$ 7.99

CHILI CON QUESO - Margarita's special blend of cheeses with green peppers and onions. With meat added, just an extra $ 1.00.
Small $ 4.59Large $ 5.99

#11 SAMPLER$ 7.99
Flautas, Nachos, Quesadillas with Sour Cream and Guacamole. (Specify Beef or Chicken)

#13 SHRIMP QUESADILLAS - Flour tortillas
filled with Monterey Jack Cheese and Sautéed Shrimp, Served with Guacamole and Sour Cream.
1/2 order - $ 7.29 Full Order $10.50

#14 FAJITA NACHOS - Fajita Beef or Chicken
or Ground Beef - with Beans, Cheese, Guacamole, Sour Cream, Lettuce and Tomatoes.
1/2 order - $ 6.99 Full Order $ 8.99

#16 SHRIMP COCKTAIL - Spicy Cocktail Sauce with diced shrimp. Bordered with four Jumbo Shrimp.$ 10.29

#17 FAJITA QUESADILLAS - Flour tortillas
filled with Monterey Jack Cheese and choice
of Fajita Beef, Chicken, Mushrooms, or Spinach (flavored with onions, bell peppers and tomates). Served with Guacamole and Sour Cream.
1/2 order - $ 6.59 Full Order $ 8.59
(Add Rice and Beans for $ 1.00 more)

#18 FLAUTITAS - Crispy fried flour tortillas
filled with Fajita Beef or Chicken. Served with Guacamole and Sour Cream.
6 Pieces $ 6.95 9 Pieces $ 7.95

Website Contents © 2008 by Margarita's Mexican Restaurants in Conroe and Huntsville, Texas. All Rights Reserved. This website designed and maintained by Hekima Interactive Marketing.

Combination Plates

# 1 ONE ENCHILADA, CHALUPA, and QUESO PUFF - With Rice and Beans $ 6.59
# 2 TWO ENCHILADAS and BEEF TACO - With Rice and Beans $ 6.99
# 3 TWO BEEF FAJITA TOSTADAS, and QUESO PUFF - With Rice and Beans $ 6.99
# 4 TWO SOFT FLOUR GROUND BEEF TACOS and CHALUPA - With Rice and Beans $ 6.59
# 5 BEEF TACO, QUESO PUFF, and CHALUPA - With Rice and Beans$ 5.99
# 6 GOLDEN BURRITO with Ground Beef, Gravy and Cheese - With Rice and Beans$ 6.99
# 7 Three TAMALES with gravy and cheese - With Rice, Beans, and Guacamole Salad$ 5.99
# 8 BEEF FAJITA TOSTADA, CHEESE ENCHILADA, and TACO - With Rice and Beans$ 6.99
# 9 FAJITA BURRITO with Gravy and Cheese, Soft FAJITA TACO and
GUACAMOLE SALAD - With Rice and Beans$ 7.59
#10 BEEF ENCHILADA, Soft BEEF FAJITA TACO, and BEEF QUESADILLA -
With Rice, Beans, and Pico de Gallo$ 8.99

#22 MEXICAN PLATE -$ 8.29
Guacamole Salad, Queso Puff, Beef Taco, Two Beef Enchiladas, Rice and Beans.

#23 ENCHILADA DINNER -$ 6.99
Two Enchiladas (Beef, Cheese, Chicken, or Mushroom) with Rice and Beans and
Guacamole Salad. (Substitute Fajita Meat Enchiladas, for only $ 1.00 more).

#24 ENCHILADAS VERDES-$ 7.29
Two Flour Chicken Enchiladas topped with Spicy Green Sauce, Monterey Jack
Cheese, and Sour Cream. Served with Rice and Beans and Guacamole Salad.

#25 ENCHILADAS DE CAMARON -$ 10.29
Two Shrimp Enchiladas with Spanish Sauce, Served with Rice, Bean Soup, and
Sliced Avocado.

#26 ENCHILADAS DE ESPINACA -$ 7.29
Two Flour Spinach Enchiladas topped with Monterey Jack Cheese and Cream
Sauce. Served with Rice, Beans, and Guacamole Salad.

#27 POLLO TAMPICO-$ 8.29
One Chicken Enchilada and 5 oz. Fried Chicken Breast. Both topped with Spicy
Green Sauce and Monterey Jack Cheese. Served with Guacamole Salad,
Tortillas, Rice, and Beans.

#28 BEEF TAMPIQUEÑA -$ 8.49
Beef Fajita Steak with Monterey Jack Cheese on top, Beef Enchilada, served
with Rice, Beans, Guacamole Salad and Tortillas.

#29 CHILI RELLEÑO-$ 7.79
Authentic Mexican Stuffed Pepper. Large, Spicy Poblano Pepper stuffed with
cheese or beef. Topped with Spanish Sauce and Monterrey Jack Cheese.
Served with Rice, Beans, Guacamole Salad, and Tortillas.

#30 CARNE GUISADA -$ 7.99
Stewed Sirloin Tips. Served with Rice, Beans, Guacamole Salad, and Tortillas.

#32 SUMMER SALAD - A light Salad with Grilled Chicken Fajita and Dressing.
$ 6.59

#33 FAJITA BURGER - Beef or Chicken Fajita Meat with Monterrey Jack Cheese on a bun. Served with Fries and Avocado Slices.$ 6.99

#34 QUAIL PLATTER - Two Quail grilled to perfection. Served with a Vegetable Medley, Rice and Bean Soup.
$ 10.99

#35 STUFFED AVOCADO and a FAJITA TACO - Battered Fried Avocado stuffed with Fajita meat and cheese, and a Soft Fajita Taco. Served with Rice, Beans, and Pico de Gallo.$ 8.79

#36 FLAUTA DINNER - Chicken Fajita meat wrapped in corn tortillas. Fried until crispy. Served with Avacado Green Sauce for dipping, Rice, and Bean Soup. (4) Corn flautas, or (3) Flour flautas.$ 7.59

#37 MARGARITA SALAD - Grilled Chicken Fajita Salad with Monterrey Jack Cheese, Mild Cheddar Cheese, Guacamole, and Dressing. Available in LARGE TACO SHELL.
$ 7.99

#38 OLD MEXICO SOFT CORN TORTILLA TACOS - Diced Beef Fajita Meat, Fried with Onions or Cilantro, in Soft Corn Tortillas. Served with Rice, Beans, and Sliced Avocados.
Two - $ 5.99Four - $ $ 8.29

#39 TILAPIA - Lightly seasoned Farm Raised Fish Filets (2). Baked with Onions and Tomatoes. Served with Rice, Beans, and Sliced Avocados.$ 8.99

Our Large Menu Selections include: APPETIZERS - COMBINATION PLATES - MEXICAN PLATES - LOCAL FAVORITES - SPECIAL DISHES - LUNCH MENU - DESSERTS - KIDS DISHES - BEVERAGES AND BAR DRINKS

SPECIAL DISHES

#40 CHICKEN MILANESA -$ 7.99
Seasoned Chicken Breast Battered and Fried. Served with Rice, Bean Soup, Sliced Avocados and Tortillas.

#41 MARGARITA CHICKEN -$ 8.99
Grilled Chicken Breast Smothered with Mushrooms and Monterey Jack Cheese. Served with Rice, Beans, Guacamole Salad and Tortillas.

#43 CHICKEN MONTEREY -$ 8.59
Grilled Chicken Breast topped with Monterey Jack Cheese, Tomatoes, Onions, and Green Peppers. Served with Rice, Bean Soup, and Tortillas.

#44 BEACH CHICKEN -$ 12.99
Four Battered Fried Shrimp and Breaded Fried Chicken topped with Monterey Jack Cheese. Served with Rice, Beans, and Sliced Avocado.

#45 DON GALLO PLATO -$ 13.99
Three Jumbo Grilled Shrimp, Beef or Chicken Fajitas, Poblano Peppers, Mushrooms and Onions topped with Monterey Jack Cheese. All on a sizzling Platter. Served withRice, Beans and Tortillas.

#46 CAMARONES CANCUN -$ 12.99
Six Jumbo Shrimp Sautéed in a special recipe. Served on a bed of Rice with Sliced Avocado and Bean Soup

#47 CAMARONES PACIFICO -Four - $ 13.99Six - $ 17.99
Jumbo Shrimp, stuffed with Jalapeño and cheese, wrapped with bacon and grilled. Served with Rice, Bean Soup, Pico de Gallo and Sliced Avocado.

#48 SHRIMP PLATTER -$ 11.29
Six Jumbo Shrimp, Grilled or Fried. Served with Rice and Avocado Slices.

#50 FISH TACOS for a FRIEND -$ 8.99
Grilled Tilapia cooked up with onions and cilantro. Served Rice, a cup of Bean Soup, Flour Tortillas and Avocado Slices.

#51 ABACUC SPECIAL -$ 9.49
Cubed Chicken or Beef Fajitas mixed with Poblano Peppers, Onions and Bacon. Served with Rice, Beans, Pico de Gallo, Guacamole Salad and Tortillas.

#52 CARNE ASADA -$ 9.99
Beef Fajita Steak with Monterey Jack Cheese melted on top. Served on sizzling platter with Rice, Bean Soup, Pico de Gallo, Guacamole Salad and Tortillas.

#53 STEAK A LA MEXICANA -$ 8.99
Diced Sirloin Steak sautéed with Onions, Tomatoes, and Jalapeños. Served with Rice, Beans, Guacamoles Salad and Tortillas.
(Specify hot or mild.)

#54 FAJITAS MARGARITAS -For 1 - $ 8.99For 2 - $ 17.98
Choice of Beef, Chicken, or Pork*. ( * takes a little longer ). Served on a sizzling platter with Baked Onions, Guacamole, Pico de Gallo, Tortillas, Bean Soup, or Rice and Beans.
With Grated Cheese and / or Sour Creamadd $ .75 each.

#55 FARMERS TRUCK WRECK -Serves Two $ 19.991/2 Order - $ 12.49
An Incredible mixture of Beef and Chicken Fajitas with Bacon, Poblano Peppers, Onions and Mushroooms. Served with Bean Soup, Guacamole, Pico de Gallo and Tortillas. (Pile on Six Jumbo Shrimp more to the WRECK, and it's just - $ 28.99)

#56 TACOS AL CARBON -$ 8.99
Three Flour Fajita Tacos (Beef, Chicken, or Pork*). Served with Rice, Bean Soup, Guacamole and Pico de Gallo. ( * Allow extra time for Pork . )
With Chili con Queso on Top - $ 9.99

#57 T-BONE STEAK DINNER -$ 13.99
16 Ounce Steak grilled with Green Peppers, Onions and Mushrooms. Served with Fries and a Small Salad.

IMPORTANT: When specifying how your meat is prepared, note that there are increased health risks of food borne illness when consuming raw or under cooked animal foods, especially if you have certain medical conditions.

A 15% Gratuity will be added to your ticket for Parties of 6 or more.